Clark and Hopkins | Quintana Roo
With Quintana Roo, our friends at Clark + Hopkins set out to bottle the warmth of the summer sun on the Caribbean coast. This hot sauce combines bright, tart grapefruit with earthy turmeric and fruity habaneros for a creation that begs to be slathered on fish, grilled chicken or dressed on a citrusy summer salad.
Ingredients: apple cider vinegar, orange juice, lemon juice, lime juice, carrot juice, grapefruit juice, onion, habaneros, garlic, salt, turmeric, spices
Size: 5 oz