Maple Chocolate Ghost
by Butterfly Bakery
The coziest sauce of the year, hands down! Maple Chocolate Ghost is hot chocolate in a bottle (but make it spicy). Butterfly Bakery combines ghost peppers from Honey Field Farm with organic Vermont maple syrup, cocoa powder, and a touch of sea salt for the ultimate sweet-heat blend. The flavor starts silky and dessert-like before ghost pepper burn slowly builds into a comforting glow that sticks around like a woodstove in winter. Locally sourced and totally original, it’s perfect drizzled on roasted sweet potatoes, chili, or even over ice cream if you dare.
The coziest sauce of the year, hands down! Maple Chocolate Ghost is hot chocolate in a bottle (but make it spicy). Butterfly Bakery combines ghost peppers from Honey Field Farm with organic Vermont maple syrup, cocoa powder, and a touch of sea salt for the ultimate sweet-heat blend. The flavor starts silky and dessert-like before ghost pepper burn slowly builds into a comforting glow that sticks around like a woodstove in winter. Locally sourced and totally original, it’s perfect drizzled on roasted sweet potatoes, chili, or even over ice cream if you dare.