$12.00
Hot Sauce Info
A newcomer to the Hot Ones family, Chef Sam has been perfecting this recipe - featuring white oak smoked jalapeños, agave and a nice touch of cumin - for years. It’s super smoky and slightly sweet, and makes a great accompaniment to everything from mac n cheese to pulled chicken to tacos… the list goes on! We recently added it to a butternut squash soup and loved the roasty flavors it brought to the table. Mild jalapeño heat means you don’t have to worry about overdoing it.
Ingredients: Honduras White Oak Smoked: Jalapenos, Yellow Onions, Garlic, Distilled Vinegar, Organic Blue Agave, Kosher Salt, Coriander, Cumin, Chia Seed Powder, Citric Acid, Black Pepper
Size: 5 oz
Tasting Notes
| Heat | 2 / 10 |
| Fruit | None |
| Garlic | Medium |
| Sweet | None |
| Smoke | High |
| Salt | Medium |
| Vinegar | Medium |
