West Indian Curry Hot Sauce
Hot Sauce Info
You know her, you love her - Shaquanda is back with a new sauce! Brooklyn’s favorite hot sauce queen created a new Caribbean classic for Hot Ones Season 13. Featuring Shaquanda’s signature curry powder blend, this West Indies inspired recipe combines zippy ginger with warming notes like cinnamon and allspice. Add in the fruity heat of Scotch Bonnet peppers and you have a delicious sauce that fits in equally well at an end of summer BBQ as it does in cozy winter stews and roasts.
Ingredients: Onion, water, vinegar, scotch bonnet chili pepper, Shaquanda's Curry Powder Blend (turmeric, spices, mustard seed, dried ginger, cayenne pepper, cinnamon, black pepper, allspice, bay leaf, dried thyme), sugar, salt
Size: 5 fl oz
|Heat||3 / 10|