Pack Info
Is it a pepper, a sauce or a chicken dish? Do you spell it piri piri or peri peri? The answer is yes, depending who you ask, and that's part of the beauty. You could be talking about the peri peri pepper (aka African Bird's Eye Chili), which is the star of Hot N Saucy's Black Garlic N Peri Peri sauce. You could also be referring to the sauce made by Portuguese populations featuring paprika, garlic, lemon, oil and vinegar. La Pimenterie's Fogo hot sauce perfectly captures that rich, savory flavor. Of course, you could also be craving the peri peri chicken popularized in South Africa. Recreate the dish at home by marinating chicken in our Lion's Mane Piri Piri sauce before flame grilling. This is the hot sauce set for Nando's fans and lovers of savory flavor!
Included Sauces
HEATONIST No. 4 Lion's Mane Piri Piri Hot Sauce | Heartbeat Hot Sauce Heat: 5 / 10 Ingredients: Red bell peppers, distilled vinegar, olive oil, onion, garlic, habaneros, white wine vinegar, lemon juice, kosher salt, organic lion's mane mushroom powder, paprika Size: 6 fl oz
Black Garlic n Peri Peri Hot Sauce | Hot N Saucy Heat: 5 / 10 Ingredients: Distilled vinegar, light brown sugar (cane sugar and molasses), onions, ginger puree (ginger root and citric acid) garlic (garlic, water) black garlic, peri peri pepper powder, black cocoa powder, kosher salt Size: 5oz
Fogo Hot Sauce | La Pimenterie Heat: 3 / 10 Ingredients: Red bell peppers, onions, cider vinegar, canola oil, lemon pulp and zest, habanero peppers, garlic, salt, cayenne peppers, sumac, cane sugar, spices Size: 5oz
