$12.00
Hot Sauce Info
A newcomer to the Hot Ones family for Season 20, Chef Chitra Agrawal created Brooklyn Delhi to honor her Indian-American identity. Inspired by Indian achars, Chitra created this Ghost Pepper Sauce as a blend of savory tomato, tamarind and a homemade masala mix. Savory tomato and spices sing on the tongue, before India’s famed ghost pepper (bhut jolokia) chimes in with long-lasting heat. This is a spicy #5 spot sauce! While this sauce is rooted in Indian-American flavors, it pairs well with so many cuisines. Try it in a bloody mary, on pizza or with eggs.
Ingredients: Tomatoes, water, ghost peppers, tomato paste, sunflower oil, sesame oil, garlic, vinegar, spices (including turmeric), salt, tamarind
Size: 5 fl oz
Tasting Notes
| Heat | 5 / 10 |
| Fruit | None |
| Garlic | Medium |
| Sweet | Low |
| Smoke | Low |
| Salt | Low |
| Vinegar | Low |
