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Hot Ones Hot Sauces Season 22

HOT ONES HOT SAUCES SEASON 22

The hot sauces coating the Hot Ones Season 22 wings of doom! Xperience every Hot Ones Season 22 hot sauce, from the full lineup pack to Hot Ones' brand new Dab: The Last Dab: Xperience, made with Guinness World Records -breaking Pepper X®.

HOT ONES HOT SAUCES - SEASON 22

The Hot Ones Season 22 lineup is here and we don’t know about you, but we’re feeling Season 22. With two new signature Hot Ones hot sauces (a new Last Dab!?), a combination of new rockstars and fan favorite Hot Ones hot sauce makers, diverse flavor combinations and more potent pepper power than ever, this Hot Ones season promises to be one for the history books! The new lineup boasts fun flavor combinations like blistered shishitos + garlic, coconut + ginger and Italian Sambuca + 7-Pot peppers.

Shop the hot sauces from the show with hot questions and even hotter wings above, or get the full rundown of all the Hot Ones Season 22 hot sauces from Sean Evans revealing the Hot Ones Season 22 hot sauce lineup.  Looking for the Scoville units for Hot Ones Season 22 hot sauces? Check out the Season 22 Hot Ones 10-Pack page.

Don’t miss an interview - check back for new Hot Ones episodes every Thursday from First We Feast!

Hot Ones Hot Sauce FAQs

Live the Hot Ones tradition and eXperience the full lineup in our Season 22 Hot Ones 10 Pack! The 10-hot sauce gift set features every sauce you need to take the Hot Ones Challenge for yourself (just add wings). Hot Ones Season 22 features some of our most special hot sauces yet, including the debut of Hot Ones Buffalo Hot Sauce and a new peak of Mt. Scoville - The Last Dab: Xperience! Browse every Hot Ones hot sauce from Season 22 above, or take home multiple hot sauces in ahot sauce gift box or the full lineup with a Hot Ones 10 Pack. Want to be the first to try each new Hot Ones sauce? Sign up for a monthly Hot Ones Subscription Box or Year of Hot Ones Subscription. Or browse Hot Ones hot sauce by season here.

Hot Ones Season 22 features 8 new hot sauces, including Hot Ones Buffalo Sauce and The Last Dab: Xperience! The only hot sauces to return are Los Calientes Barbacoa and Da Bomb Beyond Insanity. To check out last season’s sauces, head to the Hot Ones Season 21 lineup.

The Last Dab is the hottest sauce we carry! For Season 22, The Last Dab: Xperience is the new final sauce in the Hot Ones lineup. It’s called the Last Dab because Sean Evans and Hot Ones guests traditionally add an extra dab on the last of the spicy wings. The Last Dab: Xperience is made with over 91% Pepper X from Smokin’ Ed Currie, creator of the Carolina Reaper. The Pepper X is featured in fresh, dry and a unique all-natural distillate form. Day-one Hot Ones fans will remember that when The Last Dab was first released back in 2017, it was the first hot sauce ever to contain Pepper X. The Pepper X chili is thought to clock in at over 3 million Scovilles. Ready to Xperience the tradition? See how your spice tolerance stacks up to Hot Ones’ star guests and check out the Season 22 Hot Ones Trio featuring The Last Dab Xperience.

The Last Dab: Xperience is made with Pepper X, which is thought to be the hottest pepper in the world. Estimated to clock in at 3.18 million on the Scoville scale, Pepper X is the follow up to Smokin’ Ed Currie’s Guinness World Record-holding 2.2 million Scoville Heat Unit Carolina Reaper pepper. The Last Dab: Xperience is made with Smokin’ Ed’s Pepper X chili in fresh, dried and all-natural distillate forms, resulting in hot sauce-high-inducing, natural pepper heat! Pepper X was first featured in The Last Dab back in 2017. Check out more of Smokin’ Ed’s super hot sauces or shop our mild hot sauces, medium hot sauces, hot hot sauces, and hottest hot sauces!

Fear not - Da Bomb Beyond Insanity is still lighting up the #8 wing on Hot Ones Season 22! At HEATONIST, we only carry all-natural hot sauces without extracts. Extracts make for highly entertaining reactions from sweating and stammering celebrity guests, but we like our hot wings to taste good! So we partnered with the makers of Da Bomb Beyond Insanity to create a next generation, all-natural version: Da Bomb Evolution. Packed with natural ingredients like vinegar, ghost pepper and garlic, it packs just as much heat with smoky, herby flavor. We include Da Bomb Evolution in all our Hot Ones 10 Packs

Hot Ones hot sauces are sold officially on heatonist.com and at our retail partners. We are the official Hot Ones hot sauce partner and help formulate Hot Ones’ signature hot sauces, including the two newest sauces Hot Ones Buffalo Sauce and The Last Dab: Xperience. Browse the latest season lineup here, or shop all the official Hot Ones Hot Sauces like The Classic, Los Calientes and The Last Dab: Apollo. Hot Ones with friends with Hot Ones Truth or Dab: The Game, or browse Hot Ones gifts sets to share the Hot Ones experience.

Hot Ones is the YouTube interview show with hot questions and even hotter wings! Each episode, host Sean Evans leads a celebrity guest up Mt. Scoville to take on a flight of hot wings coated with increasingly spicy hot sauce. Barriers break down and you get to see your favorite celebrities sweat it out while trying to answer Sean Evans’ deep-cutting questions. Notable guests have included Jennifer Lawrence (“what do you mean!?”), Lewis Capaldi, Gal Gadot, Jason Sudeikis, Rosalía, Harry Kane, Stephen Curry, John Stamos, Pedro Pascal, Jake Gyllenhaal, Jenna Ortega, Millie Bobby Brown, Emma Chamberlain, Lizzo, Gordon Ramsay, Paul Rudd, Dj Khaled, Shia Labeouf, Charlize Theron, Scarlett Johansson, Stone Cold Steve Austin, Neil Degrasse Tyson, Kevin Hart, Idris Elba, Post Malone, Alton Brown, Taraji P. Henson, Brett Baker, Jim Gaffigan, Mike Epps, Tony Yayo, Mario Batali and more. New to the power of spicy wings in an interview show? Catch up on every episode and don’t miss new episodes of Hot Ones Season 22 Thursdays on First We Feast!

Welcome back Hot Ones fans this is Sean Evans and it's that time! It is time to introduce you to the Season 22 Hot Ones hot sauce lineup. As always, we have a collection of indie sauce makers who not only make delicious hot sauces but are also an amazing tight-knit group of people. 

On that note in wake of the devastating wildfires in Maui, Hawaii last month multi-season Hot Ones alum Adoboloco sprung into action donating proceeds from the sauce to help residents in need. That right there is what the hot sauce community is all about. So I want to give a shout out to Adoboloco and of course rescue efforts are ongoing so if you're interested or you can help support, please see the link below me in the description of this video. 

And with that it's time to introduce you to my 10 new best friends, the Season 22 lineup! And we begin with a historic moment in Hot Ones history, our first ever buffalo sauce. We knew that if we were going to make a Buffalo sauce, it had to be something truly special and something that would get the seal of approval from our own Buffalonian, Camera Guy Bill. It's mild. It's tangy. It's made with aged cayenne and real butter. That's right, you heard me right. No melting, no mixing required. It's all right here in the sauce. And we present it to the pantheon of great Buffalo sauces in the history salute to the OG's of Buffalo. Grab a bottle, let us know what you think.

And now it's time to move on to sauce number two. In the number two spot, our friends at Angry Goat in Vermont are back with a sauce that brings the crispy, charred flavor of blistered shishito peppers and blends it with savory garlic. Whenever you order shishito peppers at a restaurant, they're always those random ones that are extra spicy. So in the the number two sauce you can expect the unexpected with this one. You never know what you're going to get. 

Alright, moving on to sauce number three! Introducing a brand new member of the Hot Ones family, Pisqueya here in the number three spot. The flavor profile is inspired by founder and maker Maritza Abreu's Dominican roots. Caribbean-grown passion fruit is the star of the show but then you have this chili heat that rounds out the whole tropical three-spot experience.

And then moving on to sauce number four. Summer may be behind us, but it ushers in a season of tailgating so the official sauce of grilling and chilling takes over number four. If it's anything like last year, those deep smoky notes of chipotle may be all that can comfort me through another Bears season. But not this time around baby - it is going to be the taste of victory all season long. The Bears going all the way and fueling me through it all. Hot Ones Barbacoa!

Alright, moving on to sauce number five. And what I have to say - in all of my years of doing this show, just my favorite sauce to look at through the glass bottle. It's absolutely gorgeous. Like a work of art. Like the surface of Jupiter. Say hello to number five,  Djablo. The Djablo Power Jab delivers a punch to the face of serrano peppers, Thai chili flakes and dried Scorpion peppers plus powerful Filipino flavors with aromatics like ginger and garlic. They all come together to make a sauce that tastes just as good as it looks. And with this one that's saying something.

You guys picking that up? Did Dave Grohl just walk back in the studio? I'm catching hints of whiskey? Oh you know what, that's actually just our sauce to kick off the back half. At number six we have a whiskey infused hot sauce. In at number six, is Whiskey Smoked Ghost. The brainchild of Sarah Marshall who showcases her dedication to craft ingredients. It's a sweet and smoky sauce featuring whiskey, white balsamic, date syrup and yeah, of course, ghost pepper to really kick up the heat. Here to kick things off in the back half 

Then moving on to number seven. Another familiar face, with Ginger Goat. Ginger Goat's Tropic Star lights up your taste buds with tart mango, citrusy lemongrass and the subtle sweetness of star anise. Shout out to our pals at Ginger Goat, a legend of the Hot Ones Season 15 lineup and prime to achieve their own version of goat status with a return to the table here in Season 22. 

And speaking of sauces that make the return again and again and again and again and again and again and again and again and again and again again again again again again… Da Bomb at number eight. If there's one thing that you can count on in a forever changing and uncertain world, it's that Da Bomb will hold on to its eighth spot. And here it is, in Season 22, once again. Da Bomb Beyond Insanity.

And then following that up in the wake of the fallout from Da Bomb, we have Dawson's, another familiar face to encore. It's never easy to follow Da Bomb, but Zuzu 7-pot from Dawson's does its damnedest. The 7-pot peppers in this sauce just provide a head banging heat, a beautiful color, but do not be confused. An absolutely brutal hot sauce. 

Moving on to number 10. It's a historic lineup here in Season 22. And we're bookending with two brand new hot sauces. Say hello to The Last Dab Xperience. Behold, The Xperience. They said it couldn't be done. Perhaps it shouldn't have been done. But we've raised the peak of Mount Scoville to towering new heights thanks to Smokin’ Ed Currie’s diabolical abominations. Ed's worked his magic to distill the power of Pepper X into a brand new sauce one that is 91% Pepper X. It is pure Pepper X straight to the dome. A complete mind body and soul takeover. The hottest Last Dab we have ever made. Take on the Xperience, but only if you dare. 

And there you have it! It's another Hot Ones hot sauce symphony. Call us the show pin of chilis. And as always if you'd like to get your hands on the Season 22 Hot Ones hot sauce lineup that's heatonist.com, heatonist.com, heatonist.com so that you can play at home. 

In last season we surpassed the 300 episode mark. Through pandemics, through strikes, through everything, Hot Ones must go on. And that is my promise to you. Thursdays at 11:00 a.m. brand new episodes of Hot Ones. A brand new season to carry us through to the end of the year. Thank you so much for watching and allowing us to

do this time and time again. And as long as you show up I'll burn my face off and that is a Hot Ones promise. We'll see you soon. 

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